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Spicy Honey Garlic Chicken Wings Recipe – Irresistibly Sticky & Flavorful!

Spicy Honey Garlic Chicken Wings Recipe – Irresistibly Sticky & Flavorful!
Description
Discover the perfect balance of sweet and spicy with our Spicy Honey Garlic Chicken Wings recipe. These wings are marinated in a mouthwatering blend of honey, garlic, and chili flakes, then baked to perfection for a crispy, sticky, and flavorful dish that’s perfect for any occasion.
Whether you're hosting a game day, a family gathering, or just craving something delicious, these wings are sure to impress. Ready in just under an hour, they’re easy to make and impossible to resist. Learn how to make these crowd-pleasing wings today!
Ingredients
Instructions
Preheat your oven
Set to 400°F (200°C). Line a baking sheet with aluminum foil and place a wire rack on top. This helps the wings cook evenly and get crispy.
Prepare the marinade
In a large bowl, combine honey, minced garlic, soy sauce, sriracha (or chili garlic sauce), rice vinegar, smoked paprika, salt, and pepper. Whisk until well mixed.
Marinate the wings
Add the chicken wings to the bowl and toss until they are well coated in the marinade. Let them sit for 10 minutes to soak up the flavors.
Bake the wings
Arrange the wings on the wire rack in a single layer. Bake in the preheated oven for 35-40 minutes, turning them halfway through to ensure even cooking. The wings should be golden brown and crispy.
Glaze the wings
In the last 5 minutes of baking, brush the wings with additional honey for a sticky glaze. Return to the oven and bake until the glaze is caramelized.
Serve
Remove the wings from the oven and let them rest for 5 minutes. Transfer to a serving platter, garnish with chopped parsley, and serve hot.
Servings 4
- Amount Per Serving
- Calories 320kcal
- % Daily Value *
- Total Fat 19g30%
- Saturated Fat 5g25%
- Cholesterol 95mg32%
- Sodium 720mg30%
- Total Carbohydrate 18g6%
- Dietary Fiber 1g4%
- Sugars 15g
- Protein 22g44%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
- For extra crispy wings, pat the wings dry with paper towels before marinating.
- You can adjust the spice level by increasing or decreasing the amount of sriracha.
- These wings can also be grilled for a smoky flavor.
Frequently Asked Questions
Yes! You can marinate the wings up to 24 hours in advance and bake them when you're ready. You can also reheat them in the oven at 350°F for 10 minutes.
These wings go great with celery sticks, carrot sticks, and a side of ranch or blue cheese dressing. They also pair well with coleslaw or potato wedges.
Yes, but make sure to thaw them completely and pat them dry before marinating for best results.
Simply reduce the amount of sriracha or chili garlic sauce in the marinade to suit your taste preference.
Absolutely! Air fry at 400°F for 20-25 minutes, shaking the basket halfway through, until the wings are crispy and cooked through.

Author: Muhammad Aslam Habibulloh
Hello! I am the owner of Prepvil. If you can't find your desired recipe, try to ask Prepvil AI because it knows almost everything about food.
User Reviews
Delicious!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!!