Simple Avocado Toast Recipe

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Difficulty: Beginner Prep Time 5 mins Cook Time 5 mins Total Time 10 mins
Servings: 2 Calories: 500

Description

Whip up this easy avocado toast recipe for a satisfying breakfast or snack. With creamy avocado, crunchy toast, and customizable toppings, it's a nutritious and flavorful choice that's perfect for any time of day.

Ingredients

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Instructions

  1. Start by toasting the bread slices until they are golden brown and crispy.
  2. While the bread is toasting, halve the avocados and remove the pits. Scoop the avocado flesh into a bowl and mash it with a fork until smooth.
  3. Once the bread is toasted, drizzle each slice with olive oil and spread the mashed avocado evenly over the top.
  4. Season the avocado toast with salt and pepper to taste.
  5. Now, it's time to get creative with your toppings! Add sliced tomatoes, crumbled feta cheese, poached eggs, or a sprinkle of chili flakes for extra flavor and texture.
  6. Serve the avocado toast immediately and enjoy!
Nutrition Facts

Servings 2


Amount Per Serving
Calories 250kcal
% Daily Value *
Total Fat 15g24%
Saturated Fat 2g10%
Sodium 200mg9%
Total Carbohydrate 25g9%
Dietary Fiber 10g40%
Sugars 2g
Protein 5g10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Note

Feel free to customize this avocado toast recipe with your favorite toppings and flavors. It's a versatile dish that can be enjoyed for breakfast, brunch, or as a quick and healthy snack.

Keywords: Avocado toast recipe, easy avocado toast, healthy breakfast ideas, quick snack recipes, customizable avocado toast, simple toast toppings, healthy vegan recipe
Muhammad Aslam Habibulloh
Author: Muhammad Aslam Habibulloh

Hello! I am the owner of Prepvil. If you can't find your desired recipe, try to ask Prepvil AI because it knows almost everything about food.

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  1. John Smith

    Very nice! I would prefer mine sliced though

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