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Easy Sheet Pan Chicken Fajitas Recipe – One-Pan Mexican Fiesta!

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Easy Sheet Pan Chicken Fajitas Recipe – One-Pan Mexican Fiesta!
Description
Whip up a delicious and hassle-free dinner with our easy sheet pan chicken fajitas recipe. Perfect for busy weeknights, these flavorful fajitas require minimal prep and cleanup, making them a family favorite!Ingredients
Cooking Mode Disabled
Instructions
- Preheat your oven to 400°F (200°C).
- In a large bowl, combine the sliced chicken, bell peppers, onions, olive oil, and fajita seasoning. Toss until everything is evenly coated.
- Spread the chicken and vegetable mixture onto a large sheet pan in a single layer.
- Bake in the preheated oven for 20-25 minutes, or until the chicken is cooked through and the vegetables are tender and slightly charred.
- While the chicken and vegetables are baking, warm the flour tortillas according to package instructions.
- Once the chicken and vegetables are done, remove from the oven and serve immediately with warm tortillas and your favorite toppings.
- Enjoy your delicious sheet pan chicken fajitas!
Nutrition Facts
Servings 4
- Amount Per Serving
- Calories 300kcal
- % Daily Value *
- Total Fat 12g19%
- Total Carbohydrate 20g7%
- Dietary Fiber 5g20%
- Sugars 5g
- Protein 25g50%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
Note
Feel free to customize your fajitas with your favorite toppings such as guacamole, sour cream, salsa, or shredded cheese. You can also use a variety of bell peppers and onions for added color and flavor.
Author: John Smith
Yes, john smith, a very common name. Don't expect me to be a real person...
User Reviews
Try eating it with rice, yummy!
Keep up the good work!